Dine Around

dine around chefDine Around is Returning - February 2024

Every year, restaurants, pubs and bars across the province showcase an array of Nova Scotia products and creativity at an attractive price during Dine Around. 
01 - 29 February 2024, Dine Around menus will be available priced at $10, $20, $30, $40, $50 and $60. 
Lunch menus are an option! More options mean more ways to participate and more choices for diners.

Dine Around is free for restaurants to participate in and a fantastic way for foodies to get out and try a new or favourite spot! Many restaurants offer a revised menu item for the program, so it's a great way to treat your taste buds!

Please book directly with participating restaurants.



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  • Tusket Falls Beer Project

Tusket Falls Beer Project

2220 Gottingen Street, Halifax B3K 0H2, Halifax Regional Municipality
(902) 434-2984

Business Details

Our roots are in Tusket, Nova Scotia. We've been methodically brewing here at our mainstay location in Yarmouth County since 2017. We opened our Halifax location in 2021. 

We only source the highest quality natural ingredients for our brews. No shortcuts are taken in our craft. You will never find artificial ingredients or flavours in any of our products.

Dine Around Menu

Reuban – Brisket to Pastrami, Tusket Style! Brisket is brined in house for 10 days, then smoked with oak wood for 16 hours on our offset smoker. Added to our house-made marble rye bread with Swiss cheese, Lunenburg Sauerkraut and our secret Russian dressing! Comes with a choice of hand cut fries or salad and a 10oz pour of your favorite Tusket Falls Brewery beer.

Korean Inspired, Smoked Pulled Pork Sandwich – Traditional salt and pepper rub on a pork shoulder butt, slowly smoked for 12 hours on our offset smoker using oak wood. Pulled and placed on an LF Bakery sourdough bun with Gochujang mayo, kimchi and crispy onions all made in house. Comes with a choice of hand cut fries or salad and a 10oz pour of your favorite Tusket Falls Brewery beer.

Coconut Curry Chili – For all our veggie eating friends, we’ve designed a flavourful vegan dish! With sweet potato, red lentils, kidney beans, peppers and coconut milk all simmered together in a blend of Thai curry spices. A warm dish for a cold February day!

Map Location

Map Directions
2220 Gottingen Street, Halifax B3K 0H2, Halifax Regional Municipality

(902) 434-2984

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