Dine Around

dine around chefDine Around is Returning - February 2024

Every year, restaurants, pubs and bars across the province showcase an array of Nova Scotia products and creativity at an attractive price during Dine Around. 
01 - 29 February 2024, Dine Around menus will be available priced at $10, $20, $30, $40, $50 and $60. 
Lunch menus are an option! More options mean more ways to participate and more choices for diners.

Dine Around is free for restaurants to participate in and a fantastic way for foodies to get out and try a new or favourite spot! Many restaurants offer a revised menu item for the program, so it's a great way to treat your taste buds!

Please book directly with participating restaurants.



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  • Gio

Gio

1725 Market Street, Halifax B3J 3N9, Halifax Regional Municipality
(902) 425-1987

Business Details

Simply stated, Gio is the definitive dining experience of downtown Halifax. Since inception in 2006, the restaurant has garnered critical acclaim from those impressed by the ambition and execution of its four-diamond food and service. Fine dining with a twist, expect fun aside fancy, from the atmosphere to the plate. A divine and diverse menu shifts with season and product availability, combining the best in local and global ingredients.

Dine Around Menu

For $50 - Amuse Bouche : 4 course
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SNAPPER

Seared Snapper, Parsnip Puree, Cucumber, Chicken Jus,
Speck, Mustard Pickles.

BEEF SHORT RIB
Braised Smoked Rib, Zucchini & Basil Purée, Veal Jus,
Roasted Eggplant, Sea Buckthorn Mustard Mostardo.

BEET CARPACCIO
Sliced Roasted Beets, Beet Puree, Pickled Beets, Beet Crisp, Beet
vinegar, Fermented radish.
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SCALLOP SPAGETTI CARBONARA
NS Scallops, Oulton’s Double Smoked Bacon, Spaghetti, Pecorino,
Free Range Local Egg, Chive & Parsley.

SPANISH MACKEREL
Charcoal Grilled Spanish Mackerel,
Smoked Coconut Broth, Chili Peanut Salsa Macha,
Sweet Potato, Leek, Fish Caramel Sauce.

BEEF and VENISION
Oulton’s Farm
Grilled Hanger steak, Venison Juniper & Fennel Sausage,
Pomme Puree, Winter Vegetables, Veal jus.

VEGAN
Grilled Squash, Maple Syrup, Pumpkin Seeds, Three Bean Stew,
Coconut Milk, Edamame, Black Beans, Chickpeas, Squash Broth,
Root Vegetable Crisp.
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OPERA
Almond Jaconde, Coffee Namelaka Cream, Chocolate Granache,
Chocolate Cremeux, Almond Cocoa Soil, Coffee Ice Cream,
Candied Almonds.

PISTASHIO
Pistachio Cake, Cherry Gelee, Pistachio Cream, Poached Cherries,
Meringues, Yogurt Ice cream, Cherry Sauce

Additional: validated parking in the Prince George Hotel.

Map Location

Map Directions
1725 Market Street, Halifax B3J 3N9, Halifax Regional Municipality

(902) 425-1987

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