Dine Around
Dine Around is Returning - February 2024Every year, restaurants, pubs and bars across the province showcase an array of Nova Scotia products and creativity at an attractive price during Dine Around.
01 - 29 February 2024, Dine Around menus will be available priced at $10, $20, $30, $40, $50 and $60.
Lunch menus are an option! More options mean more ways to participate and more choices for diners.
Dine Around is free for restaurants to participate in and a fantastic way for foodies to get out and try a new or favourite spot! Many restaurants offer a revised menu item for the program, so it's a great way to treat your taste buds!
Please book directly with participating restaurants.
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- Peacock Wine Bar
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Business Details
An intimate and cozy hideaway in the heart of Halifax’s bustling Queen’s Marque district, our breed of wine bar is both confident and cheeky — much like our feathery namesake. Proudly serving an ever-evolving list of 90+ labels including small-production and hard-to-find bottles as well as an extensive by-the-glass selection, we invite you to stop in for a sip and stay for our seasonal, tapas-style plates designed for sharing. Join us for dinner in our lush green dining room or enjoy a late night snack at the bar where deep gem tones and gold accents collide.
Dine Around Menu
For 40 per person - Peacock Dine Around 2024
FIRST Whipped ricotta toasts, persimmon butter, hot honey or Grilled focaccia, silver hake, pickles, salsa verde or Morcilla croquettes, chermoula
SECOND Lamb sausage, harissa maple, charred onion relish or Pappardelle, wild mushrooms, truffle cream or Chicken parmesan, san marzano tomatoes, fresh mozzarella, basil
THIRD Ice cream or sorbet or Chocolate flan, crème fraîche, sea buckthorn $3 from every Peacock dinner menu will go to Feed Nova Scotia
FIRST Whipped ricotta toasts, persimmon butter, hot honey or Grilled focaccia, silver hake, pickles, salsa verde or Morcilla croquettes, chermoula
SECOND Lamb sausage, harissa maple, charred onion relish or Pappardelle, wild mushrooms, truffle cream or Chicken parmesan, san marzano tomatoes, fresh mozzarella, basil
THIRD Ice cream or sorbet or Chocolate flan, crème fraîche, sea buckthorn $3 from every Peacock dinner menu will go to Feed Nova Scotia
