Dine Around
Dine Around - February 2026Every year, restaurants, pubs and bars across the province showcase an array of products and creativity at an attractive price during Dine Around Nova Scotia.
1 - 28 February 2025, Dine Around menus will be available priced at $10, $20, $30, $40, $50 and $60.
Lunch menus are an option! More options mean more ways to participate and more choices for diners. Please book directly with participating restaurants.
Dine Around is free for restaurants to participate in and a fantastic way for foodies to get out and try a new or favourite spot!
Thank You to Our Partners
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- Martin's Kitchen
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Business Details
Martins Kitchen, owned by Chef Martin Keyzlar, former owner of Fiascos, is a blended family run restaurant located at Indian Lake golf Course. Chef Martin is known for making memorable flavours and the love he puts in every meal he prepares.
We are a 5 star "rustic chic" restaurant nestled in nature, 7 minutes from the city. This charming destination spot is a great place for a family night out or a romantic date. Enjoy our large patio peppered with vibrant flowers overlooking the manicured golf course. In the colder months you can enjoy the crackling sounds of our cozy warm fire place which adds to your quant charm. The menu is Italian/French cuisine including pastas, pizzas, fish and a bit of everything.
Come enjoy the experience of Martin's Kitchen!
We are a 5 star "rustic chic" restaurant nestled in nature, 7 minutes from the city. This charming destination spot is a great place for a family night out or a romantic date. Enjoy our large patio peppered with vibrant flowers overlooking the manicured golf course. In the colder months you can enjoy the crackling sounds of our cozy warm fire place which adds to your quant charm. The menu is Italian/French cuisine including pastas, pizzas, fish and a bit of everything.
Come enjoy the experience of Martin's Kitchen!
Dine Around Menu
Martin's Kitchen Dine Around Menu
Dinner
$50
Appetizer - choose either Caesar salad (GFO) OR Risotto Croquettes
Main - choose either Lasagna di Martin OR Thai Haddock (GF)
Dessert - choose either Gingerbread Cake with caramel sauce OR Sorbet (GF)
Dinner
$50
Appetizer - choose either Caesar salad (GFO) OR Risotto Croquettes
Main - choose either Lasagna di Martin OR Thai Haddock (GF)
Dessert - choose either Gingerbread Cake with caramel sauce OR Sorbet (GF)
