Dine Around

dine around chefFebruary 2020

Every year, restaurants across the province showcase an array of Nova Scotia product and creativity at an attractive price during Dine Around. Running February 2020, various menus will be available priced at $10, $20, $30,$40 or $50.  NEW THIS YEAR: Lunch menus are an option!   More options means more ways to participate and more choice for diners.

Please book directly with participating restaurants.

Dine Around Logo 2018
Dine & Stay Promotion

Lord Nelson Hotel

We are very pleased to offer a special rate of $129 per night, for a Classic King Guestroom, based on availability for the Dine & Stay Promotion, February 1 to March 10, 2020.

  1. Online - www.lordnelsonhotel.com  Rate Code: Savour
  2. Email -  Rate Code: Savour
  3. Phone - 800-565-2020, 902-423-6331 Rate Code: Savour
Link to special offer, Savour- here.

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  • Harbourstone Sea Grill & Pour House

Harbourstone Sea Grill & Pour House

1919 Upper Water Street, Halifax B3J 3N2, Halifax Regional Municipality
(902) 428 7852

Business Details

Enjoy fresh-caught seafood in a casually stylish atmosphere at harbourstone sea grill & pour house. Our signature restaurant, located here within the Halifax Marriott Harbourfront Hotel, offers innovative dishes, private dining options and a prime waterfront location.

Dine Around Menu

DINNER | $40
– Appetizer –
Choice of:
Salted Beet Salad
Honey Urban Blue – Truffle Corn Bread – Crisp Heirloom Tomato
Charred Brussel Sprouts
Romesco Sauce – Smoked Pork Belly – Toasted Hazelnut – Shaved Asiago

– Entree –
Choice of:
Orange Glaze Duck
Confit Duck Legs – Rosemary White Beans – Braised Carrots
Squash GnocchiSquash Gnocchi
Grilled Swiss Chard – Green Pea Puree – Sage Butter Mushrooms – Toasted Pumpkin Seeds

– Dessert –
Choice of:
Coffee Bean Caramel Chocolate Mousse Cake
Frangelico – Sponge Toffee Crumble
Lemon Brule Cheesecake
Yuzu Curd – Ginger Cookie Crumble – Fresh Berries

Map Location

Map Directions
1919 Upper Water Street, Halifax B3J 3N2, Halifax Regional Municipality

(902) 428 7852