Dine Around

dine around chefFebruary 2020

Every year, restaurants across the province showcase an array of Nova Scotia product and creativity at an attractive price during Dine Around. Running February 2020, various menus will be available priced at $10, $20, $30,$40 or $50.  NEW THIS YEAR: Lunch menus are an option!   More options means more ways to participate and more choice for diners.

Please book directly with participating restaurants.

Dine Around Logo 2018
Dine & Stay Promotion

Lord Nelson Hotel

We are very pleased to offer a special rate of $129 per night, for a Classic King Guestroom, based on availability for the Dine & Stay Promotion, February 1 to March 10, 2020.

  1. Online - www.lordnelsonhotel.com  Rate Code: Savour
  2. Email -  Rate Code: Savour
  3. Phone - 800-565-2020, 902-423-6331 Rate Code: Savour
Link to special offer, Savour- here.

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  • Little Fish Oyster Bar

Little Fish Oyster Bar

1740 Argyle Street, Halifax B3J 2C6, Halifax Regional Municipality
902 422-4421

Business Details

Every day happy hour from 3pm-6pm with 5 teams for only $5 including a buck a shuck!

Dine Around Menu

Butternut squash purée, pan-seared scallops, bacon jam, tomato jam, jalapeño-apple jam, micros SPICY SHRIMP & CREAMY POLENTA Sautéed shrimp, garlic, chili flakes, green onion, soft polenta, blistered cherry tomatoes
HADDOCK AU GRATIN Baked haddock, corn, spinach, white onion, garlic & herb mashed potato, smoked mozzarella & parmesan, chives
CURRIED CHICKPEA & RICE BOWL Curried chickpea stew, carrot, celery, cherry tomato, green onion, roasted red pepper, toasted cashew, raisins, Jasmine rice
HALIBUT ALMONDINE Almond-crusted halibut, potato pave, heirloom carrots, cherry tomato compote, Frangelico cream
DESSERT Ask your server for today's offering

Map Location

Map Directions
1740 Argyle Street, Halifax B3J 2C6, Halifax Regional Municipality

902 422-4421